Zucchini Chips
I’ve been reading over some Paleo and Primal recipes to help stave off boredom while I’m completing my Whole30 Challenge. Not because eating this way is boring, I’m just not accustomed to it, so thinking outside the box takes a while. Anyway, I found this recipe for Eggplant Chips from The PRIME Pursuit and it looked really good! I tried it with eggplant and while I need to give it another shot with that veggie, I did try it successfully with 2 huge yellow and green zucchinis that I got from the Farmer’s Market. I did use both my oven and my dehydrator for this, but I think there are instructions for just using the oven. It’s a great, guiltless snack! My kids didn’t like them, but they are picky these days, so if your kids are adventurous, give it a try!